102S Chicago Cutlery,Kitchen: Chicago Cutlery Walnut Tradition 3-Inch Slant Tip Paring Knife - Chicag...

Kitchen: Chicago Cutlery Walnut Tradition 3-Inch Slant Tip Paring Knife - Chicago Cutlery

Kitchen: World Kitchen/Ekco 102SP Chicago Cutlery 3 Parer And Boning Knife - World Kitchen/Ekco

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102S Chicago Cutlery Popular Q&A

Q: How to Clean Chicago Cutlery.
A: 1. Fill a sink with dishwashing detergent and about an inch of warm water. 2. Gently wash the blade with a soft cloth with the blade facing away from you. Doubl... Read More »

Q: How to Sharpen Chicago Cutlery.
A: 1. Press the end tip of the sharpening steel on the cutting board. 2. Position the blade of the knife in front of the sharpening steel at a 15-degree angle from... Read More »

Q: Where is Chicago Cutlery made?
A: China. Read More »

Q: How To Clean Chicago Cutlery
A: When properly cleaned, Chicago Cutlery will serve you for many years. It won’t rust, won’t dull as quickly as when you wash it in whatever way, and will be at i... Read More »

Q: How to clean Cuisinart and Chicago Cutlery knives?
A: ~I don't know of anything which will remove the rusty spots. You never place cutlery in a dishwasher. If anyone has an answer it will be on www.about.com you ca... Read More »

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